Dinner Menu

Dinner is served from 3 PM.

Desserts

Weekly Special

Salads

Available dressings include: Thousand Island, French, Ranch, Honey Mustard, Balsamic Vinaigrette, Blue Cheese, Raspberry Vinaigrette, Poppy Seed Dressing. Add on: Grilled Chicken $6 | Grilled Salmon $11 | Seared Ahi Tuna $10.

Classic Greek Salad — $13
Iceberg lettuce, Kalamata olives, green peppers, red onions, sliced tomatoes, pepperoncini, cucumber, feta cheese.

Gorgonzola Pecan — $13
Iceberg lettuce, gorgonzola, cranberry, pecan, bacon, poppyseed dressing.

Berry Spinach Salad — $14
Spinach, blueberries, strawberries, feta, pecans, mandarin oranges, strawberry vinaigrette.

Classic Wedge Salad — $13
A crisp quarter head of iceberg lettuce topped with crumbled blue cheese, chopped bacon, fresh tomato, and drizzled generously with our creamy blue cheese dressing.

Starters

Ahí Tuna — $16
Seared ahi tuna, with sesame seeds, green onion, ponzu sauce and served on fried wontons

Onion Strips — $10

Fried Pickles — $10

Fried Green Tomatoes — $10

Real Wisconsin Fried Cheese Curds — $9

Burgers | Sandwiches

Served with one side. Salad +$3.50.

Cheese Burger — $14
Cheese, lettuce, onion, pickle, tomato, ketchup and mayo. Add Bacon +$3

Fried / Grilled Chicken Sandwich — $14
Served with lettuce, onion, tomato, and mayonnaise on a brioche bun.

Mozzarella Mushroom Bacon Burger — $16
1/2 lb. patty with mozzarella cheese, sautéed mushrooms, bacon, lettuce, tomato and onion. It was served with fries.

Breaded Pork Tenderloin — $15
Large tenderloin served with lettuce, tomato and onion.

Spicy Fish Sandwich — $16
Fried fish, lettuce, tomato, onion and spicy sauce.

Crispy Fish Tacos — $16
Lettuce, tomato, cheddar cheese, and spicy sauce.

Homestyle

Served with mashed potatoes and fresh green beans with bacon and onion.

Country Fried Steak — $19
Served with white gravy

Breaded Pork Tenderloin — $19
Served with white gravy

Meatloaf — $17
Served with signature red sauce or brown gravy

Turkey & Dressing — $17
Served with savory dressing and white gravy

Pasta

Served with soup or salad.

Shrimp Alfredo — $22
Fettuccine Alfredo tossed with sautéed shrimp and homemade Alfredo sauce.

Chicken & Broccoli Alfredo — $22
Sautéed chicken, broccoli, homemade Alfredo sauce, fettuccine.

Diablo Seafood Pasta — $25
Shrimp, salmon and whitefish sautéed in a homemade spicy tomato-garlic sauce, over fettuccine.

Cajun Shrimp & Chicken Pasta — $24
Sautéed shrimp, chicken, and homemade spicy Cajun Alfredo sauce, fettuccine.

Special Entrees

Bourbon Blackberry Meatloaf — $23
House meatloaf glazed with bourbon blackberry sauce, served with mashed potatoes and steamed broccoli

Apple Bourbon Pork Chop — $24
A gorgeous pan-seared pork chop served atop whipped mashed potatoes and fresh broccoli, accompanied by a bourbon Granny Smith apple sauce.

Cashew Crusted Salmon — $24
Oven-roasted salmon with a cashew crust, served over yellow rice with broccoli and homemade lemon cream sauce.

Honey Garlic Glazed Salmon — $22
Served with creamy mashed potatoes and fresh broccoli

Buffalo Chicken Mac Cheese — $14
Topped with panko crumbs, ranch sauce with garnish green onion.

Baja Fish Tacos — $17
Cabbage, pickle onion, pico de gallo spicy sauce.

Truffle Fried Chicken — $25
Shallow fried chicken breast served a top whipped mashed potatoes and fresh broccoli accompanied by a white truffle mushroom cream sauce, traditional but beautifully rich.

Chicken Fried Chicken — $20
Tender marinated chicken breast breaded, fried and topped with white gravy and peppered bacon, green beans with bacon and onions

Fish

Grilled / Fried Catfish — $21
Served with soup or salad, mashed potatoes, and fresh green beans with bacon & onion.

Seared Ahi Tuna — $18
Sesame seeds, green onions, ponzu sauce, yellow rice, broccoli.

Steaks

Steak — $27
12 OZ ribeye steak served with guest selection of 2 sides

Steak Frites — $23
8 OZ sirloin steak served with over fries with queso and homemade chimichurri

Steak & 6 Ct. Shrimp — $33
8 OZ sirloin steak served with mashed potatoes and fresh broccoli

Steak with Chimichurri — $30
12 OZ ribeye steak grilled and served with housemade chimichurri, served with home potatoes, broccoli.

Soup

Chicken and Dumplings — Small $6 | Large $12

Roasted Tomato — Small $5 | Large $12

Sides

All sides $4 each.

Corn

Broccoli

Coleslaw

French Fries

Mac & Cheese

Garlic Potatoes

Roasted Slice Potatoes

Sweet Potato Waffle Fries

Green Beans with Bacon and Onion

Not all ingredients listed. Let us know of any allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.